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Procyanidin B4 : ウィキペディア英語版 | Procyanidin B4
|Section2= |Section3= }} Procyanidin B4 is a B type proanthocyanidin. Procyanidin-B4 is a catechin-(4α→8)-epicatechin dimer. It is found in the litchi pericarp,〔(Immunomodulatory and anticancer activities of flavonoids extracted from litchi (Litchi chinensis Sonn.) pericarp. Mouming Zhao; Bao Yang; Jinshui Wang; Yang Liu; Limei Yu; Yueming Jiang, 2007 )〕 in grape seeds,〔(Catechin and proanthocyanidin B4 from grape seeds prevent doxorubicin-induced toxicity in cardiomyocytes. Yu Du and Hongxiang Lou, 2008. )〕 and, along with 4-cis-isomer of procyanidin B4, in beer.〔(Structure elucidation of proanthocyanidins: Direct synthesis and isolation from Pilsener beer. Jan Delcour, 1985 )〕 == See also ==
* Phenolic content in wine
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